D-(+)-Glucose
SUPELCO/47249 - analytical standard
Synonym: Dextrose
CAS Number: 50-99-7
Empirical Formula (Hill Notation): C6H12O6
Molecular Weight: 180.16
EC Number: 200-075-1
Linear Formula: C6H12O6
Product Type: Chemical
| analyte chemical class(es) | oligosaccharides |
| application(s) | food and beverages |
| CofA | current certificate can be downloaded |
| format | neat |
| grade | analytical standard |
| InChI | 1S/C6H12O6/c7-1-2-3(8)4(9 |
| InChI key | WQZGKKKJIJFFOK-DVKNGEFBSA |
| mp | 150-152 °C (lit.) |
| packaging | pkg of 500 mg |
| Quality Level | 100 ![]() |
| SMILES string | OC[C@H]1O[C@H](O)[C@H](O) |
| solubility | H2O: soluble |
| storage temp. | 2-30°C |
| technique(s) | gas chromatography (GC): suitable |
| HPLC: suitable |
| Application: | Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support. |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 1 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| mp | 150-152 °C (lit.) |
| Storage Temp. | 2-30°C |
| UNSPSC | 12164500 |

