Lectin from Triticum vulgaris (wheat)
SIGMA/L4895 - FITC conjugate, lyophilized powder
Synonym: WGA; Wheat germ agglutinin
Product Type: Chemical
| composition | Protein, ~50% Lowry |
| conjugate | FITC conjugate |
| extent of labeling | ~2 mol FITC per mol protein |
| form | lyophilized powder |
| potency | <50 μg/mL agglutination activity |
| Quality Level | 200 ![]() |
| storage temp. | 2-8°C |
| Application: | For the fluorescent detection of glycoproteins containing β(1→4)-N-acetyl- |
| Application: | Lectin from Triticum vulgaris (wheat) has been used: • to treat transfected cells for immunofluorescence • to stereotaxically inject into mice for neuronal tracing • in immunohistochemistry for the analysis of myocytes |
| Biochem/physiol Actions: | Lectin plays a key role in glycoconjugate characterizing, imaging and targeting. Its use in a microarray assay, enable efficient glycome profiling. In plants and fungi, lectin defends against pathogens/feeders. Lectin also plays a major role in host recognition and tissue adhesion. |
| Biochem/physiol Actions: | WGA is not blood group specific but has an affinity for N-acetyl-β- |
| General description: | Lectins are carbohydrate-binding proteins. They are omnipresent and usually found in fungi, plants and animals. The secondary structure of this protein is rich in β-strands and possesses carbohydrate binding sites on the surface. |
| Packaging: | 2, 5, 10 mg in glass bottle |
| Packaging: | Package size based on protein content. |
| Physical form: | Contains phosphate buffer salts |
| Preparation Note: | Conjugates are prepared from affinity purified lectin. |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 3 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| Storage Temp. | 2-8°C |
| UNSPSC | 12352202 |

