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D-Fructose 1,6-bisphosphate tetra(cyclohexylammonium) salt

SIGMA/F0752 - ≥95% anhydrous basis (enzymatic)

Synonym: D(+)Fructofuranose 1,6-diphosphate; Harden-Young ester; Hexose diphosphate

CAS Number: 103213-44-1
Empirical Formula (Hill Notation): C6H14O12P2 · 4C6H13N
Molecular Weight: 736.81
MDL Number: MFCD00135876
Linear Formula: C6H14O12P2 · 4C6H13N
Product Type: Chemical
Catalog Number PKG Qty. Price Quantity
45-F0752-5G 5 g
 $184.00
1/EA		 Add To Favorites
45-F0752-10G 10 g
 $334.00
1/EA		 Add To Favorites

 

assay ≥95% anhydrous basis (enzymatic)
biological source synthetic (organic)
color white to off-white
form powder
impurities Hexose monophosphates, essentially free
InChI 1S/4C6H13N.C6H14O12P2/c4*7-6-4-2-1-3-5-6;7-3(1-17-19(11,12)13)5(9)6(10)4(8)2-18-20(14,15)16/h4*6H,1-5,7H2;3,5-7,9-10H,1-2H2,(H2,11,12,13)(H2,14,15,16)/t;;;;3-,5-,6-/m....1/s1
InChI key NVWGDAYGDKPKLQ-CBCSRFDDSA-N
Quality Level 200 
SMILES string NC1CCCCC1.NC2CCCCC2.NC3CCCCC3.NC4CCCCC4.O[C@H](COP(O)(O)=O)[C@@H](O)[C@H](O)C(=O)COP(O)(O)=O
solubility water: 100 mg/mL, clear to hazy, colorless to faintly yellow
storage temp. −20°C
Application: D-Fructose-1,6-bisphosphate (FBP) may be used as an allosteric activator of enzymes such as pyruvate kinase and NAD+-dependent L-(+)-lactate dehydrogenase, as an inhibitor of acetate kinase and as a substrate to identify and characterize enzymes such as fructose-1,6-bisphosphate aldolase(s) and fructose-1, 6-bisphosphatase(s). FBP is studied as a neuroprotective agent in brain injury.
Biochem/physiol Actions: D-Fructose-1,6-bisphosphate (FBP), a common metabolic sugar, is the precursor of glyceraldehyde 3-phosphate and dihydroxyacetone phosphate in the glycolytic pathway.
Other Notes: To gain a comprehensive understanding of our extensive range of Monosaccharides  for your research, we encourage you to visit our Carbohydrates  Category page.
Packaging: 5, 10 g in poly bottle
RIDADR NONH for all modes of transport
WGK Germany WGK 3
Flash Point(F) Not applicable
Flash Point(C) Not applicable
Purity ≥95% anhydrous basis (enzymatic)
Storage Temp. −20°C
UNSPSC 12352201

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