Rebaudioside A
SIGMA/01432 - ≥96% (HPLC)
Synonym: (4α)-13-[(2-O-β-D-glucopyranosyl-3-O-β-DÂglucopyranosyl-β-D-glucopyranosyl)-oxy]kaur-6-en-8-oic acid β-DÂglucopyranosyl ester; Glycoside A3; Glycoside X; Stevioside a3
CAS Number: 58543-16-1
Empirical Formula (Hill Notation): C44H70O23
Molecular Weight: 967.01
MDL Number: MFCD02183463
Linear Formula: C44H70O23
Product Type: Chemical
| assay | ≥96% (HPLC) |
| biological source | plant |
| color | white |
| form | powder |
| InChI | 1S/C44H70O23/c1-17-11-43- |
| InChI key | HELXLJCILKEWJH-NCGAPWICSA |
| mp | 242-244 °C |
| optical activity | [α]/D -33.0±3.0°, c = 1% in H2O |
| Quality Level | 100 ![]() |
| SMILES string | C[C@@]12CCC[C@](C)([C@H]1 |
| solubility | water: soluble |
| storage temp. | room temp |
| Application: | Rebaudioside A is a glucosylated steviol glycoside studied and used as a non-glycemic food sweetener. |
| Other Notes: | To gain a comprehensive understanding of our extensive range of oligosaccharides for your research, we encourage you to visit our Carbohydrates Category page. |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 3 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| Purity | ≥96% (HPLC) |
| mp | 242-244 °C |
| Storage Temp. | room temp |
| UNSPSC | 12352201 |

